Join me as I sit down with Jake Taylor, co-founder of Manuscrito Tequila, to discuss the brand’s creation and its mission to deliver truly additive-free tequila from Jalisco. We dive into the story behind their production at NOM 1643 — Destilería El Sabino, under the guidance of Master Distiller Oscar Vásquez and owner Roberto López. Jake shares the meaning behind the name “Manuscrito,” what makes Chapter One and Chapter Two Blancos different, and how the team balances tradition and innovation. Whether you’re a tequila geek, brand builder, or just love a good bottle, this is an interview you don’t want to miss.
Like, Comment & Subscribe for more tequila content on Tasting Tequila with Brad.
Follow Manuscrito Tequila:
Youtube: @Manuscrito_Tequila Instagram: @manuscrito_tequila
Website: https://www.manuscritotequila.com/
#ManuscritoTequila #JakeTaylor #AdditiveFreeTequila #NOM1643 #OscarVasquez #RobertoLopez #CraftTequila #TastingTequilaWithBrad #TequilaInterview #BlancoTequila
What Makes Música Tequila So Special? In this Música Tequila review, I taste the 2025 Blues Reserva Añejo Limited Edition — an ultra-rare release...
In this episode of Tasting Tequila with Brad, I'm reviewing a bottle that makes a bold statement - Not a Celebrity Tequila. No celebrity...
Pantera de Oro Extra Añejo shocked me in a Tequila Matchmaker blind—so I had to interview co-founder Scott Baird (Tequila Ocho, Ancho Reyes) to...
