Join me as I sit down with Jake Taylor, co-founder of Manuscrito Tequila, to discuss the brand’s creation and its mission to deliver truly additive-free tequila from Jalisco. We dive into the story behind their production at NOM 1643 — Destilería El Sabino, under the guidance of Master Distiller Oscar Vásquez and owner Roberto López. Jake shares the meaning behind the name “Manuscrito,” what makes Chapter One and Chapter Two Blancos different, and how the team balances tradition and innovation. Whether you’re a tequila geek, brand builder, or just love a good bottle, this is an interview you don’t want to miss.
Like, Comment & Subscribe for more tequila content on Tasting Tequila with Brad.
Follow Manuscrito Tequila:
Youtube: @Manuscrito_Tequila Instagram: @manuscrito_tequila
Website: https://www.manuscritotequila.com/
#ManuscritoTequila #JakeTaylor #AdditiveFreeTequila #NOM1643 #OscarVasquez #RobertoLopez #CraftTequila #TastingTequilaWithBrad #TequilaInterview #BlancoTequila
In this episode of Tasting Tequila with Brad, I'm reviewing a bottle that makes a bold statement - Not a Celebrity Tequila. No celebrity...
Think you know tequila? Tequila lovers, this one’s for you! This is the ultimate tequila knowledge quiz — the Level 2 challenge. Test your...
Today we’re going big — 96 proof big! In this video, I review the Yéyo High Proof Tequila Blanco (96 proof), a bold agave-forward...